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Garlic Parmesan Chicken and Potatoes Skillet


  • Author: skinytaste-net
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: None

Description

An easy and delicious one-pan meal featuring tender chicken, crispy potatoes, and a creamy garlic Parmesan sauce.


Ingredients

Scale
  • 2 chicken breasts, cubed
  • 45 small/medium-sized potatoes, cubed
  • Olive oil (for tossing the potatoes)
  • Salt
  • Pepper
  • Garlic powder
  • Paprika (for seasoning potatoes)
  • 2 tablespoons butter
  • ½ teaspoon each of salt and pepper (for seasoning chicken)
  • 1 teaspoon each of paprika, onion powder, and Italian seasoning
  • 2 tablespoons minced garlic
  • Buffalo Wild Wings Garlic Parmesan Sauce (as desired)
  • 1 cup shredded mozzarella cheese

Instructions

  1. Wash and peel the potatoes, then cut them into small cubes. Toss with olive oil, salt, pepper, garlic powder, and paprika until evenly coated.
  2. Preheat the air fryer to 400°F and cook the potatoes for about 20 minutes, shaking the basket a couple of times.
  3. Cut the chicken breasts into small cubes and season with ½ teaspoon each of salt and pepper, and 1 teaspoon each of paprika, onion powder, and Italian seasoning.
  4. Heat 2 tablespoons of butter in a skillet over medium-high heat. Add the seasoned chicken cubes and cook until fully cooked through.
  5. Stir in the minced garlic and desired amount of Buffalo Wild Wings Garlic Parmesan Sauce. Cook for an additional 1-2 minutes.
  6. Add the air-fried potatoes to the skillet with the chicken and toss everything together.
  7. Sprinkle the shredded mozzarella cheese on top. Cover until cheese melts or broil for a few minutes until bubbly and golden.

Notes

For extra crunch, sprinkle breadcrumbs on top before adding cheese. This dish pairs well with side salads or steamed vegetables.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Air Frying, Skillet Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 400
  • Sugar: 2g
  • Sodium: 500mg
  • Fat: 18g
  • Saturated Fat: 7g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 4g
  • Protein: 28g
  • Cholesterol: 80mg

Keywords: chicken, garlic, parmesan, potatoes, skillet, easy dinner, one-pan meal