Description
A quick and easy recipe for Cheesy Garlic Chicken Wraps, perfect for busy weeknights and packed with flavor.
Ingredients
Scale
- 2 cooked chicken breasts, shredded
- 1 cup shredded cheese (cheddar or mozzarella)
- 2 cloves garlic, minced
- 4 low-carb tortillas
- 1 tablespoon olive oil
- Salt and pepper to taste
- Chopped parsley for garnish
Instructions
- Combine the shredded chicken, cheese, minced garlic, olive oil, salt, and pepper in a medium bowl until well mixed.
- Warm the tortillas in a pan or microwave until soft.
- Place a generous portion of the chicken mixture onto each tortilla and wrap tightly.
- Grill the wraps for a couple of minutes on each side until golden and crispy.
- Serve warm, garnished with chopped parsley.
Notes
Feel free to customize with your favorite veggies or cheese types. Store leftovers in an airtight container in the fridge for up to three days.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 400
- Sugar: 2g
- Sodium: 250mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 75mg
Keywords: chicken wraps, cheesy wraps, quick dinner recipes