Description
Deliciously crisp and warm cinnamon apple rings made in an air fryer, perfect for a quick treat or dessert.
Ingredients
Scale
- 2 apples (preferably Granny Smith or Honeycrisp)
- 2 tablespoons sugar (brown sugar optional)
- 1 teaspoon cinnamon
- Cooking spray or high-heat oil
Instructions
- Slice the apples into ¼-inch thick rings, carefully removing the core.
- Mix the sugar and cinnamon in a bowl.
- Coat each apple ring in the cinnamon-sugar mixture, ensuring every side is covered.
- Preheat your air fryer to 350°F (175°C).
- Prepare the air fryer basket by lightly spraying it with cooking spray.
- Place the apple rings in a single layer in the basket, avoiding overcrowding.
- Air fry for about 8-10 minutes, flipping halfway, until golden and slightly crispy.
- Serve warm, optionally with vanilla ice cream or whipped cream.
Notes
For enhanced flavor, experiment with nutmeg or allspice. Store leftovers in an airtight container for up to three days.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 10g
- Sodium: 5mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 1g
- Cholesterol: 0mg
Keywords: air fryer, dessert, cinnamon, apple rings, quick snack, healthy dessert